LEE’S HOUSE RESTAURANT based in Victoria, BC is inviting applications from suitable candidates for the position of Food and beverage services attendant. LEE’S HOUSE RESTAURANT is a culinary gem renowned for its exquisite Asian cuisine. Specializing in traditional and contemporary dishes, the restaurant offers a diverse menu featuring flavors from across Asia, including Chinese, Japanese, and Korean delicacies. With a commitment to using fresh ingredients and authentic recipes, Lee’s House Restaurant ensures a memorable dining experience for patrons. The candidates selected for the vacancy will be required to start the work as soon as possible.
Job Description:
Employer Name: LEE’S HOUSE RESTAURANT
Position: Food and beverage services attendant
No of Vacancies: 1
Salary: $17.00 to $19.00 hourly (To be negotiated) for 25 to 40 hours per week
Employment Type: Permanent employment Part time leading to full time
Location: Victoria, BC
Requirements:
Languages: Candidates must have knowledge of the English Language
Asset languages: Mandarin
Education: Candidates don’t need standard educational qualification such as degree, certificate or diploma
Experience: Candidates should have experience of 1 to less than 2 years
Credentials: Food Safety Certificate, Safe Food Handling certificate, Workplace Hazardous Materials Information System (WHMIS) Certificate
Physical Requirements:
- The candidates should be capable of handling weights up to 23 kg (50 lbs)
Other Requirements:
- The candidates should demonstrate reliability and dependability in fulfilling their responsibilities, while also being team players capable of collaborating effectively with colleagues to achieve common goals
- The candidates should possess the ability to multitask efficiently, managing multiple tasks simultaneously, and maintain a positive attitude, contributing to a constructive and supportive work environment
Candidate Status:
- Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
- Candidate must have legal authorization (Work Permit) to work in Canada
- If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position
Responsibilities:
- The candidates should be able to clean and sanitize items such as dishwasher mats, carts, and waste disposal units, clear and clean tables, trays, and chairs, and load buspans and trays
- The candidates should be able to operate dishwashers to wash dishes, glassware, and flatware, place dishes in the storage area, and replenish condiments and other supplies at tables and serving areas
- The candidates should be able to sanitize and wash dishes and other items by hand, scour pots and pans, and stock refrigerators and salad bars
- The candidates should be able to use manual and electrical appliances to clean, peel, slice, and trim foodstuffs, clean and sanitize the kitchen including work surfaces, cupboards, storage areas, appliances, and equipment, and handle and store cleaning products
- The candidates should be able to remove kitchen garbage and trash, sweep, mop, wash, and polish floors, and wash, peel, and cut vegetables and fruit
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
leeshouserestaurantvic@gmail.com
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!