Romilano Pizza based in Richmond, BC is inviting applications from suitable candidates for the position of Restaurant manager. Romilano Pizza offers a diverse menu featuring a variety of toppings, including fresh vegetables, premium meats, and gourmet cheeses. With a commitment to using high-quality ingredients and traditional techniques, each pizza is crafted to perfection, delivering a delightful culinary experience to customers. The candidates selected for the vacancy will be required to start the work as soon as possible.
Job Description:
Employer Name: Romilano Pizza
Position: Restaurant manager
No of Vacancies: 1
Salary: $27.00 hourly 40 hours per week
Employment Type: Permanent employment Full time
Location: 4000 NO. 3 Rd. Richmond, BC V6X 0C7
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate or equivalent experience
Experience: Candidates should have experience of 2 years to less than 3 years
Physical Requirements:
- The candidates should be able to thrive in a fast-paced environment, capable of working under pressure, and adept at meeting tight deadlines
- The candidates should be accustomed to repetitive tasks, capable of handling heavy loads, and prepared for physically demanding work
- The candidates should have a keen attention to detail, be comfortable with a combination of sitting, standing, and walking, and able to manage a large workload
Other Requirements:
- The candidates should be accurate, have a focus on clients, and possess excellent oral communication skills
- The candidates should be flexible, organized, reliable, and team players
Candidate Status:
- Canadian citizens and permanent or temporary foreign workers of Canada are eligible for this position
- International Candidates who don’t have a valid Canadian work permit also can apply
Responsibilities:
- The candidates should be able to plan, organize, direct, control, and evaluate daily operations, determine the type of services to be offered, and implement operational procedures
- The candidates should be able to cost products and services, monitor revenues, modify procedures and prices, and ensure health and safety regulations are followed
- The candidates should be able to negotiate arrangements with suppliers for food and other supplies, negotiate with clients for catering or use of facilities, develop, implement, and analyze budgets, and set staff work schedules and monitor staff performance
- The candidates should be able to address customers’ complaints or concerns, provide customer service, recruit, train, and supervise staff
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
careers.romilanopizza@gmail.com
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!