Grilled Sweet Potato Salad for Dieting…. Winter is the season of sweet potatoes, take advantage of this time and serve the best and lightest salads for dieting, try grilled sweet potatoes with an easy and delicious salad
Cooking time 60 minutes
Enough for 4 people
Ingredients
- Sweet potatoes: 1 kilo (cut into cubes)
- Olive oil: 2 tablespoons
- Salt: as needed
- Olive oil: 2 tablespoons
- Onion: a quarter of a grain (chopped)
- Coriander: a quarter of a bunch (chopped)
- Sour cream: 225 gr
- Lemon: 1 piece (fresh)
- Garlic: clove (crushed)
- Avocado: 1 piece (chopped)
How to prepare
- Preheat the oven to 200°C.
- Arrange the potatoes in an oven tray, sprinkle with oil, cumin, and a pinch of salt, and stir well.
- Put the tray in the oven for 30 minutes, then remove and leave to cool.
- Grate the lemon and add a teaspoon of zest and a tablespoon of its juice over the sour cream with garlic and a quarter of a teaspoon of salt, stirring until combined.
- Place the roasted sweet potatoes, cilantro and avocado in a large bowl, stir, then add a little more of the sour cream mixture.
- Stir the ingredients well.
- Transfer the salad to a serving dish and garnish with the rest of the cream.