Wendy’s based in Kitchener, ON is inviting applications from suitable candidates for the position of Shift manager – fast food restaurant. Wendy’s is a globally recognized fast-food chain renowned for its fresh, never-frozen beef hamburgers, chicken sandwiches, and iconic Frosty desserts. With a commitment to quality ingredients and innovative menu offerings, Wendy’s has established itself as a beloved destination for fast, delicious meals. The candidates selected for the vacancy will be required to start the work as soon as possible.
Job Description:
Employer Name: Wendy’s
Position: Shift manager – fast food restaurant
No of Vacancies: 4
Salary: $18.00 hourly for 35 hours per week
Employment Type: Permanent employment Full time
Location: 350 Westmount Rd. W. Kitchener, ON N2M 5C4
Shifts: Day, Evening, Night, Weekend, Early Morning, Morning
Supervision: 5-10 people, cook (general), and food service counter attendants, and food preparers
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates don’t need standard educational qualification such as degree, certificate or diploma
Experience: Candidates should have experience of 7 months to less than 1 year
Physical Requirements:
- The candidates should be able to work efficiently in a fast-paced environment, demonstrating the ability to work effectively under pressure and meet tight deadlines
- The candidates should be comfortable with a combination of sitting, standing, and walking tasks, and be able to stand for extended periods as required, as well as capable of walking as part of their duties
Other Requirements:
- The candidates should demonstrate a strong client focus in their interactions, possess efficient interpersonal skills, and exhibit excellent oral communication abilities
- The candidates should demonstrate flexibility in adapting to changing circumstances and be team players, fostering collaboration and cooperation
Candidate Status:
- Canadian citizens and permanent or temporary foreign workers of Canada are eligible for this position
- International Candidates who don’t have a valid Canadian work permit also can apply
Responsibilities:
- The candidates should be able to establish methods to meet work schedules and supervise and coordinate the activities of staff who prepare and portion food
- The candidates should be able to train staff in job duties, sanitation, and safety procedures, estimate ingredients and supplies required for meal preparation, and hire food service staff
- The candidates should be able to ensure that food and service meet quality control standards, address customers’ complaints or concerns, and maintain records of stock, repairs, sales, and wastage
- The candidates should be able to prepare and submit reports and establish work schedules
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
wendysonjobs@gmail.com
By mail
350 Westmount Rd. W.
Kitchener, ON
N2M 5C4
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!