Job description
Duties
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate ingredient and supplies required for meal preparation, Ensure that food and service meet quality control standards, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate ingredient and supplies required for meal preparation, Ensure that food and service meet quality control standards, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Job Bank #48936449Requirements
Benefits
Who can apply
- Canadian citizens and permanent or temporary residents of Canada, other candidates, with or without a valid Canadian work permit, Accommodation and food services, 5 job postings advertised, Large business (between 100 and 500 employees), 19 business locat
You may try your luck even if you are a foreign candidate outside Canada. Some employers are open to international profiles, especially if you have relevant experience or can obtain a work permit.