New job in Canada: restaurant manager

Job description

Monitor revenues to determine labour cost, Monitor staff performance, Plan and organize daily operations, Determine type of services to be offered and implement operational procedures, Organize and maintain inventory, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Address customers' complaints or concerns, Manage events Monitor revenues to determine labour cost, Monitor staff performance, Plan and organize daily operations, Determine type of services to be offered and implement operational procedures, Organize and maintain inventory, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Address customers' complaints or concerns, Manage events

Alberta
on site
$36.00HOUR hourly / 30 hours per week hours per week
Permanent employmentFull time Starts as soon as possible vacancies 1 vacancy Source Job Bank #350699
Start date: as soon as possible
1 vacancies
Canada Job Bank #48930699

Requirements

Languages ยท Education ยท Experience
English
Secondary (high) school graduation certificate
3 years to less than 5 years

Who can apply

Eligibility & international candidates
  • Canadian citizens and permanent or temporary residents of Canada, other candidates, with or without a valid Canadian work permit, restaurant manager DPZ Kootenays Ltd o/a Domino's Pizza, food services manager Tim Hortons, food services manager Tim Hortons
International candidates:

You may try your luck even if you are a foreign candidate outside Canada. Some employers are open to international profiles, especially if you have relevant experience or can obtain a work permit.

How to apply

Official application options

Click here to apply

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