Cleaver Holdings Ltd based in Calgary, AB is inviting applications from suitable candidates for the position of Food service supervisor. Cleaver Holdings Ltd in the food service sector is a culinary powerhouse, overseeing a diverse range of dining establishments. Specializing in the art of gastronomy, Cleaver Holdings is recognized for its portfolio of restaurants that offer unique and delectable dining experiences. The candidates selected for the vacancy will be required to start the work as soon as possible.
Job Description:
Employer Name: Cleaver Holdings Ltd
Position: Food service supervisor
No of Vacancies: 2
Salary: $17.00 hourly for 35 to 40 hours per week
Employment Type: Permanent employment Full time
Location: 524 – 17 Avenue SW Calgary, AB T2S 0B2
Shifts: Day, Evening, Night, Weekend, Shift
Work setting: Restaurant
Supervision: Food and beverage servers, Staff in various areas of responsibility
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate
Experience: Candidates should have experience of 3 to less than 5 years
Physical Requirements:
- The candidates should be comfortable in a fast-paced environment
- The candidates should be able to work under pressure
- The candidates should be adept at meeting tight deadlines
- The candidates should be able to stand for extended periods
- The candidates should be physically fit for demanding tasks
Other Requirements:
- The candidates should have a client-focused approach
- The candidates should possess efficient interpersonal skills
- The candidates should have excellent oral communication abilities
- The candidates should demonstrate flexibility, and be a team player
Candidate Status:
- Canadian citizens and permanent or temporary foreign workers of Canada are eligible for this position
- International Candidates who don’t have a valid Canadian work permit also can apply
Responsibilities:
- The candidates should be able to establish methods to meet work schedules
- The candidates should supervise and coordinate the activities of staff who prepare and portion food
- The candidates should train staff in job duties, sanitation, and safety procedures
- The candidates should estimate and order ingredients and supplies
- The candidates should ensure food service and quality control
- The candidates should maintain records of stock, repairs, sales, and wastage
- The candidates should prepare and submit reports
- The candidates should establish work schedules
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
[email protected]
By mail
524 – 17 Avenue SW
Calgary, AB
T2S 0B2
We thank all the applicants for showing their interest and trust in us, however, only the most eligible candidates will be selected and conducted for further procedure directly from employers, in between no charges/fees or original documents will be asked from any applicant. All the best!