farm worker, vegetables

Work site environment

• Hot
• Cold/refrigerated

Work setting

• Rural area

Responsibilities

Tasks

• Cleaning crop
• Hand harvesting vegetables
• Harvesting seedlings
• Plant, cultivate and irrigate crops
• Examine produce for quality and prepare for market
• Transplant seedlings or rooted cuttings
• Report signs of insect or disease damage
• Plant bulbs and seeds
• Mix and prepare soils
• Clean work area

Experience and specialization

Type of product

• Vegetables
• Seasonal plants

Additional information

Transportation/travel information

• Own transportation

Work conditions and physical capabilities

• Repetitive tasks
• Physically demanding
• Standing for extended periods
• Bending, crouching, kneeling
• Overtime required